Free Shipping For Order Above RM40

SnF Pettina Butter Cake Mix

Recipe Ingredients

Pettina Butter Cake Mix 440g
Margarine/Butter 325g
Egg (Gred A) 220g
Water 45g
Pettina Butter Cake Mix 440g
Margarine/Butter 325g
Egg (Gred A) 220g
Water 45g

Description :

  1. Beat the Pettina Butter Cake Mix and butter on the lowest speed for 2 minutes.
  2. Add the eggs one at a time, then add water.
  3. Continue beating on medium speed for 5 minutes.
  4. Pour the batter into an 8-inch pan and bake at 180°C for 30-40 minutes.

Ingredients product used for this recipe...

Shop